At Woodlawn Farms we raise high-quality, all natural pork and Angus beef. Our Angus cattle graze on green pasture for the majority of their lives and are then finished with grains raised on our farm. This practice allows us to maximize on marbling and taste.
Our pigs are fed a vegetarian diet that includes our home grown grains as well. Our animals are raised without added hormones or antibiotics and are processed in a local USDA inspected facility. All of our meat is vacuum sealed and flash frozen for freshness.
Woodlawn Farms • 3125 Horton Highway • Greeneville, Tennessee 37745
Call 423-620-9906 or 423-972-2496, or email email@example.com.
• Prices subject to change.
• All meat is priced per pound.
• Please contact us with any questions.
Priced Per Pound• Baby Tenderloin: $5.59 • Tenderloin: $6.09 • Baby Back Ribs: $4.29 • Spare Ribs: $4.29 • Pork Chops: $6.09
Priced Per Pound• Sausage (Mild, Medium, Hot): $5.99• Chorizo: $ 5.99 • Italian Sausage: $5.99
Ground Beef, Brisket and Stew Cuts
Priced Per Pound• Ground Beef: $5.50 • Stew Meat: $6.99 • Brisket: $6.99
Priced Per Pound• Chuck Roast : $5.99 • Arm Roast : $5.99 • Sirlion Tip Roast : $6.99
Priced Per Pound• London Broil: $6.99 • Flank Steak: $7.99 • Skirt Steak: $7.99 • Sirloin: $12.00
Priced Per Pound• New York Strip: $14.00 • Ribeye: $16.00 • Filet: $17.00 • Tri Tip $5.99
Beef Specialty Cuts
Priced Per Pound• Bones: $2.00 • Tongue: $3.99 • Beef Tail: $2.99• Liver: $3.00